Four Uses For Australian Almonds

Almonds are a wonderful ingredient to add to your diet, but did you know that they can be used in so many different ways? Here are four ways to use Australian almonds that you may not have considered.

 1. Make Your Own Almond Milk With Australian Almonds

Australian almonds are a great source of protein and healthy fats, making them the perfect base for a plant-based milk alternative. Making your own almond milk is simple and easy to do; just soak the almonds overnight in water, strain them, blend them with filtered water, and then strain again through a nut milk bag (or muslin cloth). You can sweeten it with dates or other natural sweeteners if you wish. By using a bulk almond supplier you will have plenty of product to make your own milk.

 2. Make Your Own Almond Flour With Australian Almonds

Almond flour is a great alternative for those who have nut allergies or for people who want to reduce their gluten intake, as it uses no grains or flour in its production. It's also high in fibre and protein compared to other flours, making it a healthy addition to any diet. You can also use this in recipes that call for ground almonds — for example, as a substitute for breadcrumbs when making meatballs or chicken nuggets (see recipe below). By buying Australian almonds in bulk from a bulk almond supplier, you will be able to make enough almond flour to store and keep for different recipes. 

3. Use Australian Almonds To Make Homemade Nut Butter

Australian almonds are often used in nut butter production. Making your own nut butter is easy and fun. Simply grind almonds with a food processor until smooth and creamy, then add any additional ingredients like honey or cinnamon if you wish before storing them in an airtight container in the fridge (if using raw nuts). Australian almonds provide the perfect texture and taste for these popular spreads. Nut butter is great in sandwiches and on toast, but they also work well as sauces or dips for vegetables or crackers. You can also use them as an alternative when making homemade ice cream — just blend and add to your recipe. 

4. Use Australian Almonds To Add Crunch To Dishes

Almonds are a great way to add crunch and texture to salads. You can toss them with lettuce, rocket and other greens, or use them as a garnish on top of your favourite salad recipe. Or try them sprinkled over steamed green beans or raw red capsicum slices. You can also add Australian almonds to your breakfast cereal. Almonds add crunchy texture and flavour to breakfast cereals like muesli or porridge oats. You could also add them to smoothies or homemade milkshakes for a nutritious boost in protein and healthy fats.

You can use Australian almonds in your cooking to add an extra layer of flavour to your dishes. Contact a bulk almond supplier about ordering almonds for your cooking and baking needs today.